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Tea, Sugar & Rice

Tea, Sugar & Rice


We are supplying Indian rice, Pakistani rice and Thai rice. Indian 1121 Sella rice is popular for banquets and festivities; whereas Pakistani Basmati rice is consumed on daily basis. Thai rice grains are usually shorter in length compared to Indian or Pakistani rice.

Packing Details
  • 2kg in non-woven bags/plastic pouch
  • 5kg in non-woven bags/plastic pouch
  • 10kg in non-woven bags/plastic pouch
  • 20kg in non-woven bags/plastic pouch
  • 40kg jute bags

Varieties and hybrids

Basmati is a variety of long grain rice which is traditionally from India, Pakistan and Bangladesh. There are several varieties of basmati rice. Traditional Indian types include 1121 Extra Long Grain Rice, basmati 370, basmati 385, and basmati Ranbirsinghpura (R.S.Pura). Pakistani varieties of basmati rice are PK 385, 1121 Extra Long Grain Rice, Super Kernel Basmati Rice and D-98.


Brazil is on the largest sugar supplier in the world. Sugar is available in raw form which then needs to be processed to product white sugar (in different sizes). Raw sugar can be supplied as BULK (i.e. loaded on a vessel) and in 1000kg jumbo bags (supplied in containers). White sugar is usually supplied in 50kg bags.

The world produced about 168 million tonnes of sugar in 2011. The average person consumes about 24 kilograms of sugar each year (33.1 kg in industrialised countries), equivalent to over 260 food calories per person, per day. Sugar provides energy but nonutrients—empty calories.


Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the tea plant, Camellia sinensis.After water, tea is the most widely consumed beverage in the world. It has a cooling, slightly bitter, and astringent flavour that many people enjoy.

Tea likely originated in China during the Shang Dynasty as a medicinal drink. Tea was first introduced to Portuguese priests and merchants in China during the 16thcentury. Drinking tea became popular in Britain during the 17th century. The British introduced tea to India, in order to compete with the Chinese monopoly on tea.

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